I had to get up early to catch my flight – my
alarm went off at 0500 which I wasn’t a big fan of. And even on a holiday! Apart from me not being a morning person
everything went as planned. Unfortunately the steak restaurant at the airport
wasn’t open when I arrived so I couldn’t fulfil my plans with having steak and
wine for breakfast. What a disappointment.
Flight
to Riga went well, I had a much-needed nap and one of the few on the flight who
had a free seat next to me which gave me an isle and window seat! Going from
Riga to Kiev we were stuffed into a Dash8 with less space (seats and for
carry-ons) so it got a bit cramped. At least I must have been more comfortable
than the guy I was sitting next to who was a fair bit taller (and equivalently
larger overall) than me.
Got
picked up at the airport, passed by an ATM (apparently Ukrainian currency can
not be bought in Denmark and exchange in Riga was atrocious) and was delivered
to my hotel. After getting settled I went for a walk at 1630 – first to see how
long it would take me to get to tomorrow’s meeting point and after that just to
have a look around.
Kiev is
very Eastern European; blocky, concrete and… grey in more ways than one. It has
its own kind of charm. And it’s cold and snow is found in piles all around. As
opposed to the normal grey blocky-ness their churches look pretty nice, though,
colourful and well maintained.
St. Volodymyr's Cathedral.
Mural outside St. Michael's Golden-Domed Monastery.
St. Michael's Golden-Domed Monastery.
Starting
to look for a place to eat I took an underpass below the street instead of
looking for a crossing and stood face to face with a heated 1-floor mall below
street level! I followed the maps put up along the many exists and returned to
the street, being confused out of my mind as I had passed through enough twists
and turns I couldn’t relate the location to anywhere on my street map. It took
me multiple tries and several walking back and forths before I finally found
myself again.
I
located a place to eat – which was needed at around 2000 and not having eaten
anything since a small disappointing piece of chicken pie in Riga airport – at
a fancy-looking restaurant called The Silver Spoon. The food was good but I had
expected larger portions. Half an hour later I was on my way back towards my
hotel for some much-needed sleep. Something that got a bit postponed due to the
well-functioning internet connection at the hotel. Oh, well.
The
hotel is located in an apartment building where they have bought a segment of
one of the floors which they have closed off from the rest of the building.
This means that they have no restaurant so if you want breakfast you order the
day before (a range of various sandwiches) and have it delivered to your room
at the agreed time. Room service!
I am
being picked up at the train station tomorrow morning at 0800 which means I’ll
leave half an hour before that. Breakfast can be served from 0700 which to me
sounds like perfect timing.
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